I think I’d like Cat
While researching Picante de cuy (Guinea Pig with spices), which I’m determined to cook and eat sometime, I came across a recipe for Braised Cat. Unfortunately, this breaks one of my rules about eating meat, as I know what I feed my cat on, but it’s all useful information in a recession.
Tasty cats can be cheezeburgers?. From http://catrecipes.com/recipes/index.html
